Beach Decorating Blog

So far, October has been very kind to us in Northern California,  but we know that the rain and wind will be headed our way next week! Had to share one of our favorite fall warm-up cocktails, Hot Apple Cider with a splash of Bourbon. Super easy, and simmers in the crockpot, filling your home with the delicious scent of cinnamon and spice.  Seriously yum and perfect for fall. Recipe for 1 drink: 2 oz. Bourbon 6 oz. warm apple cider, simmered in your crockpot. (Love this idea! … read more

Tom and I really, really tried to carve a "coastal" pumpkin into something fantastic and artistic (it was supposed to be an octopus) so that I would have some kind of awesome photo for you. Needless to say, it was NOT a successful endeavor. (I have to confess...neither one of us is a great diy'er!) It started out a great idea, just did not work out - at least not great "blog-worthy" pics. Was definitely a Pinterest FAIL! We did have fun though, and Tom did let me take his picture. … read more

Guaranteed to be your favorite new dessert cocktail!  We promise - we even tried them (several times) to make sure...Here's what you will need to create one cocktail:Martini GlassesShaker with Ice1.5 ounces Vanilla Vodka1 ounce Baileys Irish Cream½ ounce Pumpkin Butter 2 ounces half-and-halfSugar and pumpkin pie spice for rimming glassCinnamon SticksGround cinnamon and nutmeg for garnishStep 1: Rim your martini glasses with a mixture of sugar and pumpkin pie spice. We like to use Cane … read more

My favorite time of year to decorate! Putting away some of our summer themed pillows and rugs, and bringing out the bold colors of fall to warm up a space. Takes a little bit more creativity to keep it coastal while bringing in bit of traditional fall colors and themes.  Enjoy these 10 fun front porch ideas for decorating with a beach or lake home feel!  Time to be inspired for the next season at the beach...1. Love this front door discovered at The Cottages at Ocean Isle, fe … read more

Cioppino - my go-to for feeding a crowd at our beach house. Instant party - and so easy and festive with fun dinnerware and coastal themed glassware. Keep in mind, that this recipe began its' life on the docks of San Francisco's Fishermans Wharf; the fleet would gather and "chip-in" whatever they could spare from their days' catch to create this incredible yummy "stew". Which is why I love it - so versatile!My best advice? Use whatever seafood is in season in your area, and feel free to sub … read more