Friday Fall Tangerine Cocktail

How can you resist a yummy, juicy Honey Tangerine?  Apparently I cannot - Brought home a bag full from our little Half Moon Bay farm in front of our house!  So of course, Tom had to make us some fancy cocktails for this Friday afternoon!

The 202 Steps  (actually only six steps though - lol)

Ingredients for One Cocktail:

• 1 quarter Honey Tangerine Peeled
• 2 oz. Aged High Proof Bourbon (Tom used Old Grand-Dad)
• 1/2 oz. simple syrup
• 2 dashes Orange Bitters

Step 1: Muddle the Tangerine in Shaker

Step 2: Add the remaining ingredients + ice to your shaker.  

Step 3: Shake with Ice

Step 4: Double Strain into a Double Rocks Glass over one large ice cube

Step 5: Garnish with Orange Twist

Step 6: Enjoy! 

Have a great weekend - we're off to Pumpkin Fest!

P.S. These are the glasses that we used.  LOVE them - deep etching and heavy glass bottoms make these Go Fish Rocks Glasses really stand out.  

We also love the fabulous coordinating decanter!